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above: Apple with West Country Cider
Chutney
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A Taste of the West Award Winner Made
with West Country cider to give a real tang on the tongue, a good choice
for a Ploughmans. Delicious in a cold pork bap. |
Ingredients: Sugar, Cider Vinegar, Apples (20%), Onions,
Sultanas, Cider (3.5%), Maize Starch, Garlic Salt, Mustard
Powder, Mustard Seed, Spices
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Chutney Range |
